Inaniwa udon is famous for being one of the three great udon noodles in Japan.
At Udon Kaneko Hannosuke, all the udon noodles are handmade. Boasting a history of approximately 350 years, the shop's udon is characterized by its smooth texture and silky smoothness. While you are there for a great meal, make sure to also try their three types of specially selected rice bowls - all are super delicious!
events / Chuo City
Dive into an underwater world of art and creativity.
food / Izu
Soak your feet, savor every bite, the most relaxing bakery experience in Japan awaits.
food / Minato City
The crunchiest takoyaki you’ll ever burn your mouth on.
food / Minato City
Simple crepes made slowly, lovingly, and impossibly satisfying
food / Bunkyo City
A timeless Tokyo treasure where chicken, egg, and rice meet in perfect harmony.
food / Shibuya
One grill, one guest, all yours. Sear, sizzle, and devour premium yakiniku solo — your meat, your rules.