Inaniwa udon is famous for being one of the three great udon noodles in Japan.
At Udon Kaneko Hannosuke, all the udon noodles are handmade. Boasting a history of approximately 350 years, the shop's udon is characterized by its smooth texture and silky smoothness. While you are there for a great meal, make sure to also try their three types of specially selected rice bowls - all are super delicious!
food / Shibuya
Creamy, cheesy, unforgettable. Shibuya’s carbonara udon will ruin regular pasta for you forever.
food / Chiyoda City
Face the spice demon once and crave it forever in Tokyo.
food / Minato City
Handcrafted coffee, hidden terrace, unforgettable flavor, your new favorite Tokyo escape awaits.
food / Meguro City
A bite of tradition, a mouthful of magic, taste Tokyo’s best tonkatsu at Tonki.