Soy beans have been a staple in Asian cuisine for centuries. Now, you can taste an authentic Taiwanese version of this cultural delicacy at Tokyo Doujiang Life, where traditional 'doujiang' or savory soy bean milk is served.
While you are here, make sure you try their sesame bun and soy milk tofu soup to get the full experience. Make sure you arrive somewhat early as they may run out of ingredients towards the end of the day.
food / Chuo City
Age.3 Sweet & Savoury Sandwiches
Where sandwiches become art—experience sweet and savory perfection.
food / Bunkyo City
Freshly baked joy in every bite at Hongo’s cutest bakery
food / Hokuto
Taste Japan’s vanishing dessert before it melts away, a fleeting, magical moment you will remember longer than the cake itself.