Many people have tried yakitori before - a local delicacy in Japan. But, trying yakitori skewers using the omakase method is a truly unique experience. The chef at this restaurant will create your meal based on the freshest ingredients he has that day. Suitable for small group dinners, this restaurant houses a cozy and authentic atmosphere with a fantastic selection of wine. Given that the chef is also a well-regarded sommelier, a solid wine pairing is also a must!
food / Chuo City
Discover the cookie Japan cannot stop talking about.
food / Minato City
Hotto Motto Double Yakiniku Bento
Double the meat, double the flavor. A summer feast you won’t forget.
food / Chiyoda City
Face the spice demon once and crave it forever in Tokyo.