Claimed to have originated in Yokohama, Napolitan is a popular Japanese pasta dish that consists of spaghetti, tomato ketchup, onions, and optionally Tabasco sauce.
At Spaghetti No Pancho, you can have a feast at a very affordable price. You can choose a Medium, Large, XLarge, or Mega sizing of their famous Napolitan spaghetti all for the same price. Add a variety of toppings including bacon, fried egg, or meat sauce, and you will undoubtedly be full after this meal.
Plenty of locations to choose from all across Tokyo, but the new location at Yoyogi was just renovated with a bright and open concept.
shop / Shibuya
Go bananas or go home. Donkey’s back and it’s absolutely ape-solute madness.
food / Izu
Soak your feet, savor every bite, the most relaxing bakery experience in Japan awaits.
food / Minato City
Savor wagyu perfection in Minato’s ultimate yakiniku hideaway
shop / Shibuya
Sharper, sleeker, smarter. Kai nail clippers turn everyday grooming into precision Japanese beauty.