On those cold winter days, nothing is more tasty and comforting than a hot bowl of shabu shabu and/or sukiyaki. Imafuku is known for its lavish interior seating, superb seasoning artistry, and high quality wagyu beef and ingredients. It is no surprise that this restaurant has received a Michelin 1 Star for 8 consecutive years.
If you decide to take a visit, remember to ask for their secret recipe egg dipping sauce - it is extraordinarily smooth and worth the visit alone!
food / Kyoto
Taste Kyoto tradition with a modern crunch at Izutsu Yatsuhashi Cookies
food / Kyoto
Kyoto’s sweetest melt-in-your-mouth moment awaits in Arashiyama
food / Izu
Soak your feet, savor every bite, the most relaxing bakery experience in Japan awaits.
food / Minato City
Solo Shabu Shabu Nanadaime Matsugoro
Savor solo luxury: Tokyo’s finest wagyu, one pot at a time.
food / Chuo City
Discover the cookie Japan cannot stop talking about.
food / Bunkyo City
A timeless Tokyo treasure where chicken, egg, and rice meet in perfect harmony.
food / Setagaya City
Meet Tokyo’s Totoro cream puff: so cute you will hesitate, so delicious you will betray him with a single bite.