On those cold winter days, nothing is more tasty and comforting than a hot bowl of shabu shabu and/or sukiyaki. Imafuku is known for its lavish interior seating, superb seasoning artistry, and high quality wagyu beef and ingredients. It is no surprise that this restaurant has received a Michelin 1 Star for 8 consecutive years.
If you decide to take a visit, remember to ask for their secret recipe egg dipping sauce - it is extraordinarily smooth and worth the visit alone!
food / Chiyoda City
SÉZANNE Michelin Star Modern French Cuisine
A temple of stillness and flavor—where each plate is a quiet revelation in the heart of Tokyo.
food / Meguro City
A bite of tradition, a mouthful of magic, taste Tokyo’s best tonkatsu at Tonki.
food / Bunkyo City
A timeless Tokyo treasure where chicken, egg, and rice meet in perfect harmony.
food / Fujiyoshida
Aliens, parfaits, and Fuji views. Resistance is totally futile.
food / Minato City
Hotto Motto Double Yakiniku Bento
Double the meat, double the flavor. A summer feast you won’t forget.