On those cold winter days, nothing is more tasty and comforting than a hot bowl of shabu shabu and/or sukiyaki. Imafuku is known for its lavish interior seating, superb seasoning artistry, and high quality wagyu beef and ingredients. It is no surprise that this restaurant has received a Michelin 1 Star for 8 consecutive years.
If you decide to take a visit, remember to ask for their secret recipe egg dipping sauce - it is extraordinarily smooth and worth the visit alone!
food / Zushi
Sundowner Tokyo Omuretsu Egg Sandwich
Fluffy, rich, unforgettable egg sandwich bliss in Tokyo.
food / Chuo City
A warm plate of happiness, waiting for you at Royal Host
food / Shibuya
Slurp Tokyo’s richest ramen, any hour, any day — only at legendary Hope-ken.
food / Shinjuku City
A quiet Tokyo bar where cocktails taste like a chef’s tasting menu.
food / Atami
Wobbly, creamy, and ridiculously cute! Atami’s #1 treat in a jar.
food
Japan’s ultimate flavor bomb in a bottle—meet the sauce that makes okonomiyaki magic (and everything else taste better too).