On those cold winter days, nothing is more tasty and comforting than a hot bowl of shabu shabu and/or sukiyaki. Imafuku is known for its lavish interior seating, superb seasoning artistry, and high quality wagyu beef and ingredients. It is no surprise that this restaurant has received a Michelin 1 Star for 8 consecutive years.
If you decide to take a visit, remember to ask for their secret recipe egg dipping sauce - it is extraordinarily smooth and worth the visit alone!
food / Hokuto
Taste Japan’s vanishing dessert before it melts away, a fleeting, magical moment you will remember longer than the cake itself.
food / Yokohama
A parfait so elegant, it deserves a bow before every bite.
food / Chiyoda City
Face the spice demon once and crave it forever in Tokyo.
food / Minato City
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