On those cold winter days, nothing is more tasty and comforting than a hot bowl of shabu shabu and/or sukiyaki. Imafuku is known for its lavish interior seating, superb seasoning artistry, and high quality wagyu beef and ingredients. It is no surprise that this restaurant has received a Michelin 1 Star for 8 consecutive years.
If you decide to take a visit, remember to ask for their secret recipe egg dipping sauce - it is extraordinarily smooth and worth the visit alone!
food / Chiyoda City
Taste Tokyo’s secret sushi heaven without breaking the bank
food / Minato City
Handcrafted coffee, hidden terrace, unforgettable flavor, your new favorite Tokyo escape awaits.
food / Chuo City
Discover the cookie Japan cannot stop talking about.
food / Minato City
Solo Shabu Shabu Nanadaime Matsugoro
Savor solo luxury: Tokyo’s finest wagyu, one pot at a time.
shop / Minato City
The greatest racquet ever made—Yonex Regna is hand-forged perfection, built for gods, wielded by legends.