On those cold winter days, nothing is more tasty and comforting than a hot bowl of shabu shabu and/or sukiyaki. Imafuku is known for its lavish interior seating, superb seasoning artistry, and high quality wagyu beef and ingredients. It is no surprise that this restaurant has received a Michelin 1 Star for 8 consecutive years.
If you decide to take a visit, remember to ask for their secret recipe egg dipping sauce - it is extraordinarily smooth and worth the visit alone!
food / Minato City
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Tiny Chef, Big Show: Tokyo’s Tastiest Tech-Infused Dinner Experience
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Sip nostalgia in a bottle at Akihabara’s coolest milk stop.
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food / Sumida City
Latte art, sleepy bears, and curry Totoro—Sumida’s most whimsical café is calling!