On those cold winter days, nothing is more tasty and comforting than a hot bowl of shabu shabu and/or sukiyaki. Imafuku is known for its lavish interior seating, superb seasoning artistry, and high quality wagyu beef and ingredients. It is no surprise that this restaurant has received a Michelin 1 Star for 8 consecutive years.
If you decide to take a visit, remember to ask for their secret recipe egg dipping sauce - it is extraordinarily smooth and worth the visit alone!
food / Minato City
Simple crepes made slowly, lovingly, and impossibly satisfying
food / Chuo City
Whispered secrets and candlelight in Ginza’s hidden paradise—discover romance reimagined at Tir Na Nog.