Échiré has been cooking up delicious snacks since 1894. The company is most known for its fermented butter - which possesses a creamy texture and rich aroma produced in the village of Echire in midwestern France.
Today, they sell a variety of food products, including financiers, pancakes, crepes, and even brioches. We love their madeleines the most. You can also just purchase their raw butter as well for your own cooking needs. Swing by Shibuya today and check them out!
Échiré Pâtisserie Au Beurre
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