If you are in the mood for Italian, let us introduce you to La Bisboccia - a welcoming and friendly Italian restaurant in Shibuya, known for its gluten-free, white truffle pasta and risotto parmagiano. You will want to visit this restaurant during different times of the year as every season has a different unique seasonal menu using the freshest local Japanese and Italian-imported ingredients.
shop / Shibuya
Sharper, sleeker, smarter—Kai nail clippers turn everyday grooming into precision Japanese beauty.
food
Japan’s ultimate flavor bomb in a bottle—meet the sauce that makes okonomiyaki magic (and everything else taste better too).