If you are in the mood for Italian, let us introduce you to La Bisboccia - a welcoming and friendly Italian restaurant in Shibuya, known for its gluten-free, white truffle pasta and risotto parmagiano. You will want to visit this restaurant during different times of the year as every season has a different unique seasonal menu using the freshest local Japanese and Italian-imported ingredients.
shop / Shibuya
Step Into Tokyo’s Coolest Secret with White Atelier Converse
food / Minato City
Farmer's Comfort Rotisserie Chicken
Juicy, herby, golden chicken that melts in your mouth
food / Yokohama
A parfait so elegant, it deserves a bow before every bite.