If you are in the mood for some pudding, check out this small, cozy, and nostalgic shop that has been making puddings for quite some time. The eccentric 80-year-old owner has been making pudding his entire life, and still prides himself on making over 50 puddings per day beginning at 4am. He has also kept his prices affordable, only costing 700 Yen per set.
Most importantly, the pudding is fresh, tasty, and the texture is deliciously consistent. While you are there, try a freshly squeezed orange juice too!
food / Minato City
The crunchiest takoyaki you’ll ever burn your mouth on.
food / Chiyoda City
Tokyo’s fluffiest pancakes melting beneath rivers of butter.
food / Shibuya
Become a Human Rainbow at Harajuku’s Totti Candy Factory: Japan’s Wildest Cotton Candy Experience
food / Chuo City
Whispered secrets and candlelight in Ginza’s hidden paradise—discover romance reimagined at Tir Na Nog.
food / Shinjuku City
Crispy Heaven Awaits You at Kaya Chicken Shinjuku