If you are in the mood for some pudding, check out this small, cozy, and nostalgic shop that has been making puddings for quite some time. The eccentric 80-year-old owner has been making pudding his entire life, and still prides himself on making over 50 puddings per day beginning at 4am. He has also kept his prices affordable, only costing 700 Yen per set.
Most importantly, the pudding is fresh, tasty, and the texture is deliciously consistent. While you are there, try a freshly squeezed orange juice too!
food / Minato City
Simple crepes made slowly, lovingly, and impossibly satisfying
food / Chuo City
Age.3 Sweet & Savoury Sandwiches
Where sandwiches become art—experience sweet and savory perfection.
food / Minato City
Solo Shabu Shabu Nanadaime Matsugoro
Savor solo luxury: Tokyo’s finest wagyu, one pot at a time.
food / Chiyoda City
Drinkable Mayonnaise by Lawson
Think you’ve seen it all? Japan’s drinkable mayonnaise will challenge your taste buds — and your sanity.
food / Chuo City
A warm plate of happiness, waiting for you at Royal Host
food
Japan’s ultimate flavor bomb in a bottle—meet the sauce that makes okonomiyaki magic (and everything else taste better too).
food / Musashino
Sip elegance in Tokyo where every cup of Mlesna Tea feels like treasure